Japan The Cookbook

More than 400 authentic Japanese recipes for the home cook from bestselling author Nancy Singleton Hachisu.

Japan: The Cookbook features more than 400 sumptuous recipes from acclaimed food writer Nancy Singleton Hachisu. The iconic and regional traditions of Japan are organized by course and contain in-depth notes alongside the recipes. The dishes - soups, pasta, rice, pickles, entrees, desserts and vegetables - are simple and elegant.