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SAISALT NOZAWANA

Sale price€5,50

Shinshu vegetables are salted, fermented and aged over time.
The freshness and salt of the Shinshu vegetables are added at the end of processing. Aged salts enhance the original taste of the ingredients.

Nozawana has a deep pickle flavor and goes well with meat dishes such as steak and egg dishes.

Characteristics

  • 15g
  • Made in Japan
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SAISALT NOZAWANA
SAISALT NOZAWANA Sale price€5,50